Side Dishes

Apple Pickles (Jangajji)

사과μž₯μ•„μ°Œ

Apple Pickles (Jangajji) is a traditional Korean Side Dishes dish featuring Green Apple, Onion, Chili Pepper, Vinegar. Difficulty: Hard. Ready in about 33 minutes.

Apple Pickles (Jangajji)
10mPrep
33mCook
2Servings
HardLevel
SPONSORED AD

πŸŽ₯ Watch Cooking Videos

β–ΆSearch β€œApple Pickles (Jangajji)” on YouTubeFind cooking videos, tutorials, and tipsβ†’

πŸ₯˜ Ingredients

Green Apple
Onion
Chili Pepper
Vinegar
Sugar
Ginger Syrup
Plum Syrup
Mirin
Ginger
Soy Sauce
Apple
SPONSORED AD

πŸ“ Step-by-Step Instructions

1

Cut the apple into 8 pieces and remove the seeds.

2

Diagonally slice the green and red chili.

3

Cut the onion into bite-sized pieces.

SPONSORED AD
4

Lightly pickle the apple in vinegar water.

5

Make the seasoning sauce.

6

Mix all the prepared ingredients into the seasoning sauce.