Soup & Stew

Baby Octopus Soft Tofu Soup

주꾸미연포탕

Baby Octopus (Jjukkumi) Soft Tofu Soup is a traditional Korean Soup & Stew dish featuring Baby Octopus (Jjukkumi) (Jjukkumi), Korean Radish, Onion, Green Onion (Scallion). Difficulty: Hard. Ready in about 40 minutes. Tip: radish, zucchini , sodium .

Baby Octopus Soft Tofu Soup
10mPrep
40mCook
2Servings
HardLevel
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πŸ₯˜ Ingredients

Baby Octopus (Jjukkumi)
Korean Radish
Onion
Green Onion (Scallion)
Water Dropwort (Minari)
Kabocha Squash
Cheongyang Chili Pepper
Broth
Garlic
Gochujang
Black Pepper
Korean Zucchini
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πŸ“ Step-by-Step Instructions

1

Prepare all ingredients. Baby Octopus (Jjukkumi) (Jjukkumi), Korean Radish, Onion should be washed and cut into bite-sized pieces.

2

In a pot, add water or broth as the base. Add the aromatics such as Onion and Green Onion (Scallion).

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3

Add the main ingredients: Baby Octopus (Jjukkumi) (Jjukkumi), Korean Radish, Onion, Green Onion (Scallion). Bring to a boil over medium-high heat.

4

Reduce heat to medium-low and simmer for about 30 minutes until all ingredients are tender.

5

Season to taste with salt and pepper. Garnish and serve hot.