Soup & Stew
Dried Pollack Tofu Radish Soup
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Dried Pollack Tofu Radish Soup is a traditional Korean Soup & Stew dish featuring Dried Pollack Strips, Tofu, Glasswort, Korean Radish. Difficulty: Hard. Ready in about 40 minutes. Tip: dried pollack salt . dried pollack soy sauce soy sauce sodium content .
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βΆSearch βDried Pollack Tofu Radish Soupβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Dried Pollack Strips
Tofu
Glasswort
Korean Radish
Chili Pepper
Green Onion (Scallion)
Gochujang
Fish Sauce
Black Pepper
Soy Sauce
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π Step-by-Step Instructions
1
Prepare all ingredients. Dried Pollack Strips, Tofu, Glasswort should be washed and cut into bite-sized pieces.
2
In a pot, add water or broth as the base. Add the aromatics such as Green Onion (Scallion).
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3
Add the main ingredients: Dried Pollack Strips, Tofu, Glasswort, Korean Radish. Bring to a boil over medium-high heat.
4
Reduce heat to medium-low and simmer for about 30 minutes until all ingredients are tender.
5
Season to taste with salt and pepper. Garnish and serve hot.
