Side Dishes
Eggplant & Salmon Grill
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Eggplant & Salmon Grill is a traditional Korean Side Dishes dish featuring Eggplant, Tomato, Salmon, Parsley. Difficulty: Hard. Ready in about 35 minutes. Tip: eggplant sodium . , salt sodium
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π₯ Watch Cooking Videos
βΆSearch βEggplant & Salmon Grillβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Eggplant
Tomato
Salmon
Parsley
Vegetable Oil
Garlic
Apple
Yuzu Syrup
Lemon
Olive
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π Step-by-Step Instructions
1
Prepare the main ingredient: Eggplant. Season or marinate with Garlic.
2
Let the meat marinate for at least 15-30 minutes for better flavor.
3
Heat a grill pan or grill over medium-high heat. Lightly oil the surface.
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4
Grill Eggplant for about 18 minutes per side until cooked through and nicely charred.
5
Prepare the side vegetables: Tomato, Salmon, Parsley. Grill or prepare as sides.
6
Plate the grilled Eggplant with the sides and serve with dipping sauce if desired.
