Side Dishes
Grilled Beef Brisket
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Grilled Beef Brisket is a traditional Korean Side Dishes dish featuring Lotus Root, Water Dropwort (Minari), Orange, Orange Juice. Difficulty: Hard. Ready in about 35 minutes.
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βΆSearch βGrilled Beef Brisketβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Lotus Root
Water Dropwort (Minari)
Orange
Orange Juice
Beef Brisket Slices
Baby Greens
Sugar
Red Vinegar
Microgreens
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π Step-by-Step Instructions
1
Prepare the main ingredient: Lotus Root. Season or marinate with salt and pepper.
2
Let the meat marinate for at least 15-30 minutes for better flavor.
3
Heat a grill pan or grill over medium-high heat. Lightly oil the surface.
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4
Grill Lotus Root for about 18 minutes per side until cooked through and nicely charred.
5
Prepare the side vegetables: Water Dropwort (Minari), Orange, Orange Juice. Grill or prepare as sides.
6
Plate the grilled Lotus Root with the sides and serve with dipping sauce if desired.
