Side Dishes
Yam Potato Pancake
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Yam Potato Pancake is a traditional Korean Side Dishes dish featuring Yam (Nagaimo), Glutinous Rice Flour, Onion, Brown Rice Oil. Difficulty: Hard. Ready in about 35 minutes.
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π₯ Watch Cooking Videos
βΆSearch βYam Potato Pancakeβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Yam (Nagaimo)
Glutinous Rice Flour
Onion
Brown Rice Oil
Green Onion (Scallion)
Vinegar
Toasted Sesame Seeds
Rice Flour
Rice Flour
Potato
Glutinous Rice
Soy Sauce
Brown Rice
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π Step-by-Step Instructions
1
Prepare all ingredients: Yam (Nagaimo), Glutinous Rice Flour, Onion, Brown Rice Oil.
2
Mix the dry ingredients together in one bowl.
3
Combine the wet ingredients in another bowl.
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4
Gently fold the wet ingredients into the dry ingredients.
5
Cook or bake according to the recipe requirements for about 35 minutes.
6
Let cool slightly before serving. Garnish as desired.
