Side Dishes
Kabocha & Yam Pancake
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Kabocha & Yam Pancake is a traditional Korean Side Dishes dish featuring Kabocha Squash, Yam (Nagaimo), All-purpose Flour, Glutinous Rice Flour. Difficulty: Hard. Ready in about 35 minutes. Tip: kabocha squash sodium .
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βΆSearch βKabocha & Yam Pancakeβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Kabocha Squash
Yam (Nagaimo)
All-purpose Flour
Glutinous Rice Flour
Jujube
Salt
Rice Flour
Glutinous Rice
Rice Flour
Korean Zucchini
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π Step-by-Step Instructions
1
Prepare all ingredients: Kabocha Squash, Yam (Nagaimo), All-purpose Flour, Glutinous Rice Flour.
2
Mix the dry ingredients together in one bowl.
3
Combine the wet ingredients in another bowl.
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4
Gently fold the wet ingredients into the dry ingredients.
5
Cook or bake according to the recipe requirements for about 35 minutes.
6
Let cool slightly before serving. Garnish as desired.
