Side Dishes
Kabocha Squash & Lamb Stir-fry
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Kabocha Squash & Lamb Stir-fry is a traditional Korean Side Dishes dish featuring Cauliflower, Sweet Potato, Onion, Lamb. Difficulty: Hard. Ready in about 35 minutes. Tip: β’kabocha squash, onion, sweet potato, . β’ .
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π₯ Watch Cooking Videos
βΆSearch βKabocha Squash & Lamb Stir-fryβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Cauliflower
Sweet Potato
Onion
Lamb
Garlic
Kabocha Squash
Vegetable Oil
Basil
Basil Pesto
Mustard
Olive
Korean Zucchini
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π Step-by-Step Instructions
1
Prepare all ingredients. Slice Cauliflower, Sweet Potato, Onion into thin pieces or bite-sized cuts.
2
Heat oil in a pan or wok over high heat. Add garlic and aromatics first.
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3
Add the protein or main ingredient: Cauliflower. Stir-fry until partially cooked.
4
Add the vegetables: Sweet Potato, Onion, Lamb, Garlic. Continue stir-frying for 5 minutes.
5
Season with soy sauce and sesame oil. Plate and serve.

