One-Pot Dishes
Cheese Kabocha Squash
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Cheese Kabocha Squash is a traditional Korean One-Pot Dishes dish featuring Kabocha Squash, Egg, Mirin, Milk. Difficulty: Hard. Ready in about 35 minutes. Tip: kabocha squash cheese .
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π₯ Watch Cooking Videos
βΆSearch βCheese Kabocha Squashβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Kabocha Squash
Egg
Mirin
Milk
Yogurt
Parmesan Cheese
Almond
Honey
Parsley
Sake (Rice Wine)
Cheese
Korean Zucchini
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π Step-by-Step Instructions
1
Prepare all ingredients: Kabocha Squash, Egg, Mirin, Milk, Yogurt. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 21 minutes.
4
Add seasoning and remaining ingredients. Cook for another 11 minutes.
5
Adjust seasoning to taste. Plate and serve.
