Side Dishes
Hungarian Pork Chop
νκ°λ¦¬μ νμ°Ή
Hungarian Pork Chop is a traditional Korean Side Dishes dish featuring Beef Sirloin, Sour Cream, Green Onion (Scallion), Mustard. Difficulty: Hard. Ready in about 40 minutes.
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π₯ Watch Cooking Videos
βΆSearch βHungarian Pork Chopβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Beef Sirloin
Sour Cream
Green Onion (Scallion)
Mustard
Coriander
Onion
Garlic
Cilantro
Paprika Powder
Heavy Cream
Pork Tenderloin
Bell Pepper
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π Step-by-Step Instructions
1
Prepare all ingredients: Beef Sirloin, Sour Cream, Green Onion (Scallion), Mustard, Coriander. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 24 minutes.
4
Add seasoning and remaining ingredients. Cook for another 12 minutes.
5
Adjust seasoning to taste. Plate and serve.
