Soup & Stew
Mushroom Perilla Seed Soup
λ²μ― λ€κΉ¨ν
Mushroom Perilla Seed Soup is a traditional Korean Soup & Stew dish featuring Oyster Mushroom, Shiitake Mushroom, Enoki Mushroom, King Oyster Mushroom. Difficulty: Hard. Ready in about 40 minutes.
SPONSORED AD
π₯ Watch Cooking Videos
βΆSearch βMushroom Perilla Seed Soupβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Oyster Mushroom
Shiitake Mushroom
Enoki Mushroom
King Oyster Mushroom
Burdock Root
Stick-shaped Rice Cake
Perilla Seed Powder
Sesame Oil
Salt
SPONSORED AD
π Step-by-Step Instructions
1
Prepare all ingredients. Oyster Mushroom, Shiitake Mushroom, Enoki Mushroom should be washed and cut into bite-sized pieces.
2
In a pot, add water or broth as the base. Add the aromatics such as garlic and onion.
SPONSORED AD
3
Add the main ingredients: Oyster Mushroom, Shiitake Mushroom, Enoki Mushroom, King Oyster Mushroom. Bring to a boil over medium-high heat.
4
Reduce heat to medium-low and simmer for about 30 minutes until all ingredients are tender.
5
Season to taste with salt and pepper. Garnish and serve hot.
